Posts Tagged ‘food’

Research connects two worlds

Friday, April 30th

Wazir Mohamed, assistant professor of sociology, did not plan for his life to lean toward academics and research.  Born and raised in a rural village with 12 families in Guyana in the 1950s, he was a rice farmer before he chose to pursue academics. He decided to go to college at the University of Guyana where he earned his Diploma in Public Communications and a bachelor’s degree in Communications.

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